Fedora

Bianco

Castel del Monte D.O.C.

Fedora is a fresh and fruity white wine produced with a blend of local white grape varieties, such as
Pampanuto and Bombino Bianco, and a small percentage of Chardonnay that exalts its complexity. The result is a pleasantly dry, fresh and fruity white wine that is perfect as an aperitif and that well matches entrees, seafood and light pastas.

Characteristics
  • Variety: 65% Bombino Bianco - 20% Pampanuto - 15% Chardonnay
  • Grape harvest: Between mid-August (Chardonnay) and late September (Pampanuto and Bombino Bianco). Vineyard yield: 110-130 q/ha
  • Wine making: Fermentation in steel for 9-10 days at 18°C
  • Aging: 3-4 months in glass-lined cement vats.
  • Tasting notes: Straw yellow; crisp bouquet with floral and fruit notes; fruit-rich palate, delicate, well balanced, and with a subtle, tasty acidity.
  • Alcohol: 12,5%